Sosis Bandari | Spicy Sausages and Onion

Ani
1 min readJun 4, 2024

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Sosis Bandari is a one-pan dish that combines beef sausage, onions, tomato paste, and red hot pepper to make a quick lunch or dinner.

INGREDIENTS

· 400 grams beef hot dog sausages sliced

· 2 large onions

· 2 tbsp tomato paste

· 1/4 tsp red pepper or chili powder

· Salt and black pepper to taste

· 1/2 tsp turmeric

· Vegetable oil

INSTRUCTIONS

1. Add the oil to a pan over medium-high heat and fry the sausage slices until they’re browned and crisp. Transfer fried sausages to a plate.

2. Add thinly sliced onions to the pan and saute until golden.

3. Add tomato paste, salt and pepper and continue cooking until the tomato paste is a little bit darker.

4. Add the sausages back and saute well for a couple of minutes. Add a splash of water and cook for about 5–10 minutes or until the liquid has evaporated.

5. Serve Sosis Bandari with sandwich bread, pickled cucumbers (Khiar Shoor), and sliced tomatoes.

Reference: cookingwithsamira

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Ani
Ani

Written by Ani

I love Celebrity, Modeling, Fashion, Gossip, Sex $ Rilationship, Food

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